Head Chef


General Information


Company:
confidential
Job Type:
Restaurant/ Food Service
Location:
Lebanon
Date Posted:
Nov 16, 2017
Salary:
Based on Qualifications
Employee Type:
Full-Time Employee
Gender:
Both

Description


Qualifications:
• Minimum of 8 years experience in French cuisine
• A minimum of 3 years experience in a similar position
• A degree in hospitality Management or its equivalent is preferable
• Possess managerial and organization skills
• Possess good communication skills
• Possess training and coaching skills
• Ability to work for long periods of time in a standing position
• Ability to work under pressure

Company Profile