Supervisor for a Chain Restaurant in beirut


General Information


Company:
Malak Al Tawouk
Job Type:
Restaurant/ Food Service
Location:
Lebanon
Date Posted:
Feb 13, 2018
Salary:
Unspecified
Employee Type:
Full-Time Employee
Gender:
Both

Description


Experience:
More than 3 years of experience as a Supervisor in the restaurant field.
Education:
Technical degree in Hospitality or equivalent degree.
Qualifications:
• Ability to work under pressure and manage priorities during stressful situations
• Knowledge in the food and beverage industry especially fast food restaurant.
• Knowledge in fast food production and preparation process
• Computer skills especially in OMEGA system
• High motivation toward his work and result oriented
• Ability to lead people and manage the team effectively
• Highly oriented toward people and serving customers
• Having a high self-confidence and positive attitude

Company Profile