Kitchen Team Leader


General Information


Company:
Cheese on Top
Job Type:
Restaurant/ Food Service
Location:
Lebanon
Date Posted:
Aug 08, 2022
Salary:
Unspecified
Employee Type:
Full-Time Employee
Gender:
Both

Description


-Manage kitchen staff and coordinate food orders
-Supervise food prep and cooking
-Check food plating and temperature
-Establish portion sizes
-Schedule kitchen staff shifts
-Price menu items in collaboration with the Restaurant Manager
-Order food supplies and kitchen equipment, as needed
-Train kitchen staff on prep work and food plating techniques
-Store food products in compliance with safety practices (e.g. in refrigerators)
-Keep weekly and monthly cost reports
-Maintain sanitation and safety standards in the kitchen area

Job Location: Dawra Branch

Company Profile