We are looking for a Captain Waiter to join our growing team in Ain Saadeh Mar Roukoz.
Job Summary:
To organize and supervise an assigned restaurant station with a view to providing fast and efficient food and beverage service.
Duties and Responsibilities -
• Train and supervise restaurant servers to give high standards of service in terms of time, quality and personalization.
• Ensure a smooth service during operation.
• Inspect table layouts ensuring that they meet the standards set.
• Check and ensure the serviceability of equipment and furniture.
• Sell food and beverage so as to meet restaurant budgets.
• Take food and beverage orders correctly.
• Control the inventory of cutlery and service equipment allotted to the station.
• Assign duties ensuring equity of work.
• Ensure that staff meets hygiene and discipline standards.