• Take meal and beverage orders from
customers and place these orders in
• Use upsells techniques to suggest food
and drink to unfamiliar guests.
• Help runners to serve proper order and
check to make sure that order is
completely and timely served.
• Observes guests and ensure their
satisfaction with the food and service.
• Know the food and beverage menu by
heart including allergens.
• Strictly follow the customer services
procedures defined by the company