Responsibilities:
• Provide excellent table service, taking orders and delivering food promptly.
• Offer menu recommendations and pairings.
• Handle client queries with professionalism.
• Ensure cleanliness of tables and dining area.
Requirements:
• Fluent in English, French, and Arabic.
• Previous experience in a fine dining restaurant is a must.
• Excellent communication and customer service skills.
• Flexible schedule, including weekends and evenings.