A hostess customers as they enter a restaurant, takes their reservation or puts them on a waiting list, gives them menus and shows them to their seat. They may also handle phone calls and customer qu
• Prepares portions and fills his / her daily section as per the Par Level Preparation list Vs. FIFO method during opening;
• Checks bad quality products, labels & expiry dates and reports it to hi
Job Requirements:
Providing responsive, exceptional service to deli counter customers by answering questions, making recommendations, providing samples, and responding to requests.
Recommending,
The main purpose of this job is to ensure the customer receives the highest quality of services. To assist the operational running of the bar and ensure that staff are fulfilling their duties to the
Working Days: 6 days/ week
Educational Background: Bachelor degree
Area: Baabda
Nature of Experience: floor manager in a similar position, min 1 year
Gender: Female
Nationality: Leba
Key Responsibilities:
- Maintain an ongoing relationship with customers
- Assure customer satisfaction with the complaints and feedback handling process
- Review and processes customer’s inquirie
مطلوب لفندق خمس نجوم في #الكويت
- ويتر
- ويترس
- موظفة استقبال
العمر المطلوب: ٢١-٢٥
السكن والموصلات مؤمنان- الأكل-تأمين صحي- وتذاكر السفر
Immediate hiring for a five-star hotel in #Kuwait
-Wa
A catering Company is recruiting a Branch manager for a school Cafeteria in Tripoli who can direct operational aspects including sales and customer service . Moreover, an ability to spot and resolve
looking for an experienced baker in all kinds (manakish, bouchee, sfihas, pies, bread, ....)
minimum years of experience: 3 years
company: hypermarkets
location: saudi arabia\
for branches
looking for a pastry chef for all kind of sweets
experience: minimum 4 years
company: hypermarkets in saudi arabia
location: branches in jeddah and other cities
International Health Resources Corporation - Saudi Arabia
Posted at Nov 30, 2019
Required for a reputable well known Food Service Production Company in KSA.
University Grad with 3-4 years experience in a similar capacity with a major food manufacturer .
Hotel 5* in Guinea, West Africa, Conakry city https://goo.gl/maps/NHAYY66Em1xuFtj69 , is looking for:
- Banquet Manager (French Speaker)
Salary: TAX-FREE USD 1500 per month only
Available
Executive Pastry Chef needed for a leading pastry shop in Dammam, KSA.
JOB REQUIREMENTS:
• Bachelor degree or diploma in culinary arts, pastry-making, baking or relevant field.
• Proven working
Works alongside chef to manage daily kitchen activities, including overseeing staff, aiding with menu preparation, ensuring food quality and freshness, and monitoring ordering and stocking. Provides
Our client is a multinational F&B company, that is looking to hire an Operations Director to handle very luxurious restaurants to be based in Riyadh, KSA.
-Previously experience in the domain is a
- Handling outbound calls
- Proven customer support experience or experience as a client service representative
- Track record of over-achieving quota
- Strong phone contact handling skills and ac
• Receives & takes specific delivery orders and addresses from customers and enters them on the POS system;
• Listens effectively to customer requests before typing the order;
• Receives orders fro
• Checking regularly on the opening & closing procedures;
• Controlling employees’ grooming;
• Supervising the service operations especially during rush hours;
• Striving for consistent excellen
• Conceiving ideas, concepts, & campaigns for a variety of advertising, promotional, developmental, and recruitment projects;
• Designing, developing & executing the advertising campaigns, deliverab
A reputable F&B Company located in Khaldeh is looking for a dynamic Chocolate Assistant Chef with good experience in a huge production area.
capable to work under pressure.
Our client is a Modern & Healthy Food Restaurant located in Downtown, Lebanon looking to hire a female runner/ part-time job
Working Hours: 12-4pm (4hours)
Sunday Off
Salary: 400$
We are looking for a Chef to start working immediately in a snack located in Batroun, and prepare delicious sandwich for our customers.
Chef responsibilities include studying recipes, setting up
We are looking for an intern sous Chef to work in a snack located in Batroun.
Responsibilities Include:
Helping in the preparation of sandwiches
Producing high quality plates both design and taste
Our client is one of the leading food production and processing companies in Lebanon and in the Middle East. They are now seeking to recruit a ‘Food Technologist’ in Bekaa.
Responsibilities:
- Ge
Job Brief
We are a chocolate manufacturing company located in Lebanon aiming at expanding its current wholesale market reach within the gulf region and in need of professional and highly motivated
Job Brief
We are a chocolate manufacturing company located in Lebanon aiming at expanding its current wholesale market reach within the gulf region and in need of professional and highly motivated
Job Brief
We are a chocolate manufacturing company located in Lebanon aiming at expanding its current wholesale market reach within the gulf region and in need of professional and highly motivated
Job Brief
We are a chocolate manufacturing company located in Lebanon aiming at expanding its current wholesale market reach within the gulf region and in need of professional and highly motivated
• Greets customers & delivers menus as per restaurant's s standards;
• Takes orders from customers in a professional manner and types it on the POS system;
• Shows high level of customer service a
Prepares & fill the side stations for the next shift;
• Serves Food & Beverages from kitchen and bar to floor;
• Keeps his station and area clean and filled;
• Supports the bar area during servic
A well known restaurant chain is hiring Branch Managers.
Requirements:
• Customer- oriented
• Good knowledge in Food safety practices
• Team player
• Good leadership skills
• Flexible
Pizza Nini is recruiting an assistant manager for its call center in Adonis-Zouk Mosbeh.
Candidate should have a previous experience in the same position with a good F&B knowledge.
Good leaders
Qualifications
Bachelor’s Degree or equivalent in Food and Beverage or Hospitality Management
6-8 years of experience in F&B operation, including a minimum of 2 years in a similar role
Fluency in
Responsibilities:
• Supervise and manage the chefs de parties.
• Oversee the preparation and service of food.
• Ensure all cooks have all necessary ingredients, equipment, recipes.
• Ensure all
Qualifications
6-8 years of experience in F&B operation, including a minimum of 4 years in a similar role
Fluency in English; French is a plus
Proficiency in MS Office